wine? … [Read more...]
Looking for a good spreadable type of cheese?
June 11, 2013 By 7 Comments
I went to a wine bar sometime back and got a cheese board with nuts cheese bread and fruit and they served a type of cheese (it was obvious that it was from a wheel) that was soft and spreadable and tasted sort of like Laughing Cow Swiss Cheese, but I don't know what kind it was! Does anyone know of any good spreadable cheese that taste like a spreadable swiss cheese? … [Read more...]
What are some classy but at the same time good songs to play at a wine and cheese party?
June 1, 2013 By 4 Comments
I was going to start out with "Red Red Wine" but then I wanted to mix in some classy songs with some other songs. Any thoughts on what I should add? … [Read more...]
What’s the best drink to serve with a white cheese chicken lasagna?
May 5, 2013 By 10 Comments
Just planning dinner for myself and my boyfriend and I don't know a lot about red vs. white wine vs. beer with meals. I have all of those on hand, but which would work better? … [Read more...]
What salad dressing goes best with goat cheese?
April 5, 2013 By 6 Comments
I am having spinach salad, w/ cucumber and egg, I have a nice roll of goat cheese, but am trying to decide how to dress the salad...oil and vinegar? if so, red wine vinegar, apple cider vinegar, balsamic vinegar??? which flavor goes best with goat cheese? … [Read more...]
Is there a good recipe for cheese fondue without alcohol?
February 16, 2013 By 4 Comments
I really don't like the beer/wine taste in cheese fondue but want to have a cheese fondue for dipping bread & ham & veggies in it. I have some cheddar cheese, salt & pepper, garlic, flour, butter, eggs, and a nice electric fondue pot. Can someone give me a simple recipe? … [Read more...]
Preparing a Goat Cheese Appetizer
February 16, 2013 By 2 Comments
Preparing a Goat Cheese Appetizer Visit www.one99.ca for more recipes … [Read more...]
How do you make a creamy cheese sauce?
February 15, 2013 By 3 Comments
Any one know a good recipe for making a creamy cheese sauce, to pour over french fries. i've tried melting down cheese, but it just gets sticky and isn't creamy at all. just wondering if any one knows any good ways to make a creamy cheese sauce? … [Read more...]
How to Make a Classic Swiss Cheese Fondue| Williams-Sonoma
January 5, 2013 By 18 Comments
Watch this video to know how to make a classic swiss cheese fondue. Culinary expert, Annette, says that Fondue is a classic Swiss dish, which is also an American favorite. All fondues are a combination of grated cheeses. To begin making the cheese fondue, first rub garlic to the base of the pan. On medium heat, add butter and flour. Slowly add white wine. Bring it to a slight simmer. In this fondue recipe, Annette uses classic cheeses. To the bowl on the stove, add small handfuls of cheese. Turn the heat down to low, add kirsch, salt, pepper, nutmeg, and paprika. Put this mixture of cheese fondue into a fondue pot. Place the ceramic pot into the metal base and let it rest over the flame. With these easy and convenient steps on how to make a classic swiss cheese fondue, your exquisite fondue … [Read more...]
What wine would go well with a bag of cheese Doritos,a bowl of popcorn and a Shrek DVD?
December 31, 2012 By 8 Comments
Hi. I am spending a night at the theatre (32" Panasonic flat screen) in appropriate attire (Tweety PJs). All i need is the perfect drink to go with my meal. I am thinking French Rose? Or perhaps Australian Red? What do you think? Thank you. :-D x Sarah … [Read more...]
